Origin: Colombia Excelso EP
Varietal Caturra and Typica
Process: washed and sundried
Altitude: 1500-1900 m.a.s.l
Harvest period: September – December
Well-rounded with good body and medium acidity. Flavour of citrus complimented with notes of malt and chocolate. Clean and a sweet after-taste.
Carefully selected, grown and produced by small holder Farmers from Medellin, Armenia and Manizales regions